Cozy Vegan Recipes For Fall (2024)

    From sunchokes to sweet potatoes, it's time to embrace fall cooking.

    by Whitney JeffersonBuzzFeed Staff
    Cozy Vegan Recipes For Fall (2)

    Charlotte Gomez / BuzzFeed

    Running On Real Food / Via runningonrealfood.com

    Brussels Sprouts, beets, and squash combine for a fall salad recipe that's actually worth eating any time of the year.

    Half Baked Harvest / Via halfbakedharvest.com

    When it starts getting cold outside there's nothing better than a stew. This recipe uses rice, chickpeas, and a blend of Persian herbs to make a delicious, warm meal.

    The Real Food RDS / Via therealfoodrds.com

    Apple crisp is the perfect dessert recipe for fall. Try it with this recipe here.

    Cotter Crunch / Via cottercrunch.com

    If you haven't yet roasted radishes, give it a try for this chickpea pasta recipe.

    Nora Cooks / Via noracooks.com

    Bring these tasty bad boys to your next football viewing party. All it takes is some cauliflower and a recipe.

    7. Homemade Vegan Gnocchi with Tomato Confit

    Cozy Vegan Recipes For Fall (3)

    The Fiery Vegetarian / Via thefieryvegetarian.com

    Learn how to make your own gnocchi at home with this recipe that'll show you how easy it actually is.

    Blissful Basil / Via blissfulbasil.com

    Make use of the plentiful beets during the fall season with this recipe for beet sliders made with vegan kimchi. (Kimchi is traditionally made with fish oil, in case you didn't know.)

    Veganosity / Via veganosity.com

    Make your own ravioli with pumpkin filling with this recipe.

    Picky Eater Blog / Via pickyeaterblog.com

    Gather around the campfire, grab a sweater and enjoy this classic treat. Get the recipe here.

    Ambitious Kitchen / Via ambitiouskitchen.com

    This veggie burger recipe takes only 35 minutes in total — 30 minutes for prep, five for cooking.

    12. Spiced Rum Jerk Sunchokes with Rice & Beans

    Cozy Vegan Recipes For Fall (4)

    Hot For Food Blog / Via hotforfoodblog.com

    Jerusalem artichokes — aka sunchokes —come into season during the fall, and there are many different methods of cooking them. I suggest trying them in a pureed soup, but you could lean all the way into this unique veggie with the above recipe that morphs them into an almost chicken-like dish.

    A Mindfull Mom / Via amindfullmom.com

    This recipe for a tasty quinoa salad uses a pumpkin vinaigrette for extra fall flavor.

    Eat With Clarity / Via eatwithclarity.com

    Roast up your garlic and red peppers and blend them to make this creamy, savory recipe for roasted red pepper pasta.

    Emilie Eats / Via emilieeats.com

    This recipe for stuffed butternut squash is the perfect main dish in a fall dinner setting: they're pretty, they're savory, and they're pretty darn nutritious.

    From My Bowl / Via frommybowl.com, Via frommybowl.com

    The recipe for this veggie casserole is made up of only 11 ingredients that are all vegetables, aka one hearty fall dish.

    Cooking Classy / Via cookingclassy.com

    This recipe makes a great side dish to any meal and as a bonus, reheats easily as leftovers, too.

    Rhian's Recipes / Via rhiansrecipes.com

    This gluten-free, cheesy recipe is a crowd-pleaser as a side dish to pretty much anything.

    Wallflower Kitchen / wallflowerkitchen.com

    This recipe for a lentil roast is perfect for Thanksgiving or any chilly fall evening.

    Little Chef Big Appetite / Via littlechefbigappetite.com

    One of the most interesting fall vegetables is celeriac, aka celery root. You can make it into soups, spreads, roast it, or make it into a puree, like in this recipe.

    Minimalist Baker / Via minimalistbaker.com

    There aren't a lot of foods that have a more delightful presentation than a potpie, and this recipe for mini white bean ones are no different.

    Avocado Pesto / Via avocadopesto.com

    Get a creamy, thick soup with nothing but vegetables, like garlic and cauliflower, and spices by using this recipe right here.

    23. Red Lentil, Sweet Potato, and Carrot Vegan Chili

    Cozy Vegan Recipes For Fall (5)

    Emilie Eats / emilieeats.com

    A bean-less chili made with lentils, carrots, and sweet potatoes instead.

    24. Balsamic Roasted Brussels Sprouts with Polenta

    Cozy Vegan Recipes For Fall (6)

    Naturally Ella / Via naturallyella.com

    This recipe for roasted shallots and brussels sprouts over polenta make a perfectly cozy warm bowl.

    25. Rosemary Vegan Chicklins & Dumplins Stew

    Cozy Vegan Recipes For Fall (7)

    Connoisseurus Veg / Via connoisseurusveg.com

    Believe it: this recipe calls for fake "chicken," delectable dumplings, and a sauce to write home about.

    26. Vegan Mozzarella Sticks

    Cozy Vegan Recipes For Fall (8)

    Connoisseurus Veg / Via connoisseurusveg.com

    YUM! Tapioca starch, raw cashews, and miso paste are the base of the vegan cheese inside of this recipe for vegan mozzarella sticks.

    The Healthful Ideas / Via thehealthfulideas.com

    This recipe for roasted cauliflower infused with cajun spices makes a salad that is anything but boring.

    Minimalist Baker / Via minimalistbaker.com

    This alfredo recipe includes green peas (which can be omitted if you happen to hate peas).

    Veggies Don't Bite / Via veggiesdontbite.com

    Make your old favorite "beef barley stew" vegan by changing into a mushroom-based dish. This recipe will get you there.

    Cozy Vegan Recipes For Fall (2024)

    FAQs

    How to make vegan food satisfying? ›

    I highly recommend having a mixture of grains, protein, and vegetables — it provides a great balance not only with flavor/bulk but also texture. Grains and legumes help keep the meal filling while the vegetables bring everything together.

    What to feed vegan guests? ›

    Your houseguest would most likely be happy with oatmeal or granola with almond milk and fruit for breakfast, nut butters, hummus, salads with beans, fruits and vegetables, and nuts for lunch, and grilled or sautéed veggies with a whole grain like quinoa are for dinner.

    Is couscous vegan? ›

    Is couscous suitable for vegans? Yes, couscous (the grain-like semolina) is suitable for vegans, but this doesn't mean that all couscous dishes in restaurants are vegan-friendly. If you're eating out and unsure, it's always a good idea to ask and make sure you've picked a plant-based option.

    What is a vegan who only eats eggs? ›

    Contrary to belief, a trend among some vegans involves the inclusion of certain types of eggs into their diet. This 'veggan' diet, as it is known, is not truly vegan – instead, it is called ovo-vegetarian.

    What foods do vegans love? ›

    On a vegan diet, you can eat foods made from plants, including:
    • Fruits and vegetables.
    • Legumes such as peas, beans, and lentils.
    • Nuts and seeds.
    • Breads, rice, and pasta.
    • Vegetable oils.
    Nov 3, 2023

    What vegan food fills you up? ›

    Healthful foods that are high in protein, fiber, or both tend to be filling. Rich sources of protein for vegans include foods such as soybeans, pulses, and some nuts and seeds.

    What vegan food makes you happy? ›

    The brain uses the amino acid tryptophan to produce serotonin, a neurotransmitter largely responsible for feelings of happiness and well-being. Plant-based sources of tryptophan include leafy greens, sunflower seeds, watercress, soybeans, pumpkin seeds, mushrooms, broccoli, and peas.

    What is the most delicious vegan food in the world? ›

    Top 20 global vegan recipes
    • Ponzu tofu poke bowl. ...
    • Veggie yaki udon. ...
    • Sesame & spring onion stir-fried udon with crispy tofu. ...
    • Sesame & ginger sushi bowls. ...
    • Vegan ramen. ...
    • Seitan & black bean stir-fry. ...
    • Vegan paella. ...
    • Padron peppers.
    Aug 16, 2023

    Which foods are surprisingly vegan? ›

    Top 10 surprising vegan foods
    • Crumpets. This might be an obvious one to some, but a quick poll with our vegan and dairy-free friends shows many mistakenly believe crumpets contained dairy. ...
    • Dark chocolate. Chocoholics assemble! ...
    • Cream crackers. ...
    • (Some) biscuits. ...
    • (Some) crisps. ...
    • Ice Cream. ...
    • Pasta. ...
    • Peanut butter.

    How to be vegan while poor? ›

    Staple vegan foods such as oats, lentils, pasta, rice and chickpeas are among the cheapest foods and are in *a lot* of vegan recipes, so should definitely make an appearance on your list.

    Is hummus vegan friendly? ›

    Hummus is a vegan staple that allows you to have some versatility in your diet. It's an immensely popular food amongst vegans so you may have found a new favourite yourself. It's available in a wide range of flavours and is very versatile in the kitchen so you can experiment with it if you wish to.

    Are falafels vegan? ›

    Since falafel is prepared with chickpeas, herbs, spices and alliums, it is vegan. However, falafel is sometimes served in wraps which may not be vegan, or with yogurt- or dairy-based sauces, so be sure to seek out vegan-friendly accompaniments.

    Is there vegan pasta? ›

    Is pasta vegan? Unfortunately, not all pasta is vegan. We've found pastas of all varieties, from spaghetti to lasagna noodles, with eggs in the ingredient lists. But don't worry—there are widely available vegan pastas that don't involve eggs or dairy and don't skimp on the texture you've come to love.

    Which breakfast would be appropriate for a vegan? ›

    Sure, you could rip open a cup of nondairy yogurt or spread a slice of toast with peanut butter and call it a morning. But sometimes, it's worth taking an extra minute to cook an easy vegan breakfast recipe that's totally satisfying. Think overnight oats, crunchy granola, refreshing smoothies, and even chewy bagels.

    What do vegans eat instead of eggs? ›

    What are the best egg substitutions?
    • Aquafaba. That's right, you can make an impressive egg white substitute using the water from a drained can of chickpeas. ...
    • Ground flax seeds. ...
    • Apple purée. ...
    • Yogurt (regular or dairy-free) ...
    • Mashed banana. ...
    • Silken tofu. ...
    • Chia seeds. ...
    • Coconut oil.

    Is peanut butter vegan? ›

    The bottom line. Most types of peanut butter are free of animal products and can be enjoyed as part of a vegan diet. However, some varieties are made in facilities that also process animal products or contain refined sugar that was produced using bone char or non-vegan ingredients like honey or fish oil.

    Can vegans eat bread? ›

    The simple answer is yes; vegans can eat bread. However, not all bread is created equal, and it's essential to check the ingredients list or labelling to ensure the bread is vegan-friendly. Some bread contains animal-derived ingredients such as eggs, milk, or honey, which are unsuitable for vegans.

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